[Sca-cooks] Question remove vs. course.

Saint Phlip phlip at 99main.com
Sun Dec 30 15:15:31 PST 2012


One of them has decided that "Remove" is more elegant than "Course",
and in their overweening arrogance, they're going to force it back on
the rest of us, I bet.

On Sun, Dec 30, 2012 at 5:25 PM, Johnna Holloway <johnnae at mac.com> wrote:
> I have an odd question.
>
> If it is possible, could you please find out exactly
> where did this cook for this upcoming event get his or her information
> regarding the situation of using course versus the incorrect use of remove?
>
> What source(s) were they relying upon? Or were they going by past shire practice?
>
> Countess Alys has done everything through the years to publicize the appropriate
> use of the word course. Placing the title of the article in quotations, one gets 312 hits on Google.
> We've discussed it numerous times on this list and others. We keep thinking we have put the issue
> to bed and yet here it is again.
>
> I just have to wonder why at the end of 2012 are we still finding this situation….
>
> Johnnae
>
>
> On Dec 30, 2012, at 4:27 AM, Sharon Palmer wrote:
>
>>> Today a cook for an upcoming event said that the correct term was called
>>> remove not course, I said the term is course. I was then corrected by the
>>> rest at the meeting that what is served at feasts are removes and not
>>> courses. Memory fails me. I always thought it was course, is it remove?????
>>>
>>> De
>>>
>>
>> http://dialup.pcisys.net/~mem/course.html
>>
>> "Of Course It's 'Course'!";
>> or "Remove 'Remove'"
>> by Dame Alys Katharine of Ashthorne Glen
>>
>> Ranvaig
> _______________________________________________
> Sca-cooks mailing list
> Sca-cooks at lists.ansteorra.org
> http://lists.ansteorra.org/listinfo.cgi/sca-cooks-ansteorra.org



-- 
Saint Phlip

So, you think your data is safe?
http://www.cnn.com/2010/OPINION/01/23/schneier.google.hacking/index.html?hpt=T2

Heat it up
Hit it hard
Repent as necessary.

Priorities:

It's the smith who makes the tools, not the tools which make the smith.

.I never wanted to see anybody die, but there are a few obituary
notices I have read with pleasure. -Clarence Darrow



More information about the Sca-cooks mailing list