[Sca-cooks] Sca-cooks Digest, Vol 70, Issue 42

[Cat .]

We plan to have a round table/discussion on this topic at 
Known World Cooks and Bards in April.

http://caerthe-sca.org/events/KnownWorldCooksandBards2012.shtml


We would LOVE to have many of you join us (for the round table AND the event.)

PURR
Gwen Cat



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>Today's Topics:
>
>   1. Re: Cooking Guild: opinions (Raphaella DiContini)
>   2. Re: Cooking Guild: opinions (Susan Lin)
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