[Sca-cooks] Authenticity in the Kitchen

[David Walddon]

Hmmm. 
Are any of the others up on Google books? 
I wonder if Tom or Harlan know. 
Eduardo 

Maestro Eduardo Francesco Maria Lucrezia, O.L., O.P. Barone del Corte di AnTir

David Walddon
david at vastrepast.com
www.vastrepast.net




On Feb 3, 2012, at 11:37 AM, galefridus at optimum.net wrote:

> With apologies for cross posting --
> 
> The book Authenticity in the Kitchen, which is the proceedings of the 2005 Oxford Symposium on Food and Cooking, is available from Google Books at http://books.google.com/books?id=HflTVd898PAC and can be downloaded.  Lots of interesting stuff in this one -- read and enjoy!
> 
> -- Galefridus
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