[Sca-cooks] Need (international) copyright advice
Robin Carroll-Mann
rcarrollmann at gmail.com
Mon Jan 16 13:00:42 PST 2012
On Mon, Jan 16, 2012 at 2:43 PM, Daniel And elizabeth phelps
<dephelps at embarqmail.com> wrote:
> I'm curious are you going to work from the facsimile the transcription or both?
Both.
> Is the original in "spanish", "catalan", "french" "latin" or what?
Spanish.
> One way to handle your issues might be to frame your work as a "review" of the book set with some recipes rendered into the modern.
>
Thanks, but at this point I am not planning anything that structured.
> When did the official who wrote the book live?
1496-1563
--
Brighid ni Chiarain, OL
MKA: Robin Carroll-Mann
rcarrollmann at gmail.com
More information about the Sca-cooks
mailing list