[Sca-cooks] Islamic/Middle Eastern condiment tray

[David Friedman]

Badinjan Muhassa

A Recipe for Soused Eggplants

Another Recipe for Dressed Eggplantby Him (ibn al-Mahdi) Too

Just hope nobody is allergic to eggplant.

If there is something along the bread/cracker line available, you could also put in

A Recipe for Conserving Quince

That still leaves five depressions empty, however. Perhaps a few small desert nibbles--hais, hulwa, ...?


At Fri, 27 Jan 2012 21:19:25 -0600, Sayyeda al-Kaslaania wrote:
>
>
>Hello,
>
>I have picked up a tray very similar to this condiment tray from the 9th 
>century:
>http://www.discoverislamicart.org/database_item.php?id=object;ISL;uk;Mus01;47;en
>
>Does anyone have suggestions for what to fill it with? The bowls on mine 
>are bit smaller.
>
>Sayyeda al-Kaslaania
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>




David/Cariadoc
www.daviddfriedman.com
daviddfriedman.blogspot.com/