[Sca-cooks] Cordials

Ian Kusz sprucebranch at gmail.com
Tue Jul 24 22:23:07 PDT 2012


man, I wanted to buy real wasabi root, and apparently, it'd be better to
just grow it!  Too bad I don't live in the Pacific Northwest.  Growers sell
it for $100/lb, retailing at $200

On Tue, Jul 24, 2012 at 9:09 PM, Tre <trekatz at yahoo.com> wrote:

> Craig - I don't know about period, but I know that nowadays "cordials" in
> the UK are not necessarily alcoholic.
>
>
>
> ________________________________
>  From: Craig Daniel <teucer at pobox.com>
> To: Lynn Bowering <labowering at yahoo.com>; Cooks within the SCA <
> sca-cooks at lists.ansteorra.org>
> Sent: Wednesday, July 25, 2012 1:01 AM
> Subject: Re: [Sca-cooks] Cordials
>
>
> I'm not sure I would really classify anything non-alcoholic as a
> cordial, but there's a whole section of non-alcoholic medicinal
> beverages at the end of the Anonymous Andalusian and one of them is a
> syrup of lemons (it's *almost* a period lemonade recipe, served hot).
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-- 
Ian of Oertha



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