[Sca-cooks] walme...can't remember
Terry Decker
t.d.decker at att.net
Sun Jul 15 14:40:36 PDT 2012
walm, walme = a boil or bubble
(A Closet for Ladies and Gentlewomen, 1636) To preserve Orenges and
Lemmons... let them boyle two or three walmes in your sirup...
(A Closet for Ladies and Gentlewomen, 1636) - To preserve Gooseberries...
Then put in your Gooseberries, and let them boyle a walme or two...
Here's a place to go look when you need to find a definition:
http://www.thousandeggs.com/glossary.html
Bear
> What's a walme?
>
> --
> Ian of Oertha
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