[Sca-cooks] History professor and foodie
johnnae at mac.com
Sat Jun 30 16:20:02 PDT 2012
She has edited and written a number of great books and articles on food too.
Food and Eating in Medieval Europe is one of her books.
Fast food and urban living standards in medieval England / Martha Carlin - is one of her often cited papers.
She often speaks at the Kalamazoo Medieval Conference.
On Jun 30, 2012, at 4:33 PM, Terry Decker wrote:
> It's Martha Carlin's website, a very good resource for culinary history. It gets posted every so often on this list as does Thomas Gloning's website and occasionally John Munro's. It's well worth the look and a good site to have bookmarked.
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