[Sca-cooks] Christmas Table

[David Friedman]

But I don't deserve the credit--all I did was web Valoise Armstrong's 
translation.

On 10/6/12 6:57 AM, Johnna Holloway wrote:
> The brand new hot off the press 2012 Early America Life Christmas issue
>
> features an article called "A Bountiful Table" with
> photos taken at Pomona Hall, Camden, New Jersey. The table features "period-authentic faux foods."
>
> I mention it because the photos are rather striking and they have used a Sabina Welserin recipe which
>   is credited to David Friedman!
>
> Johnna.
>
>   
> __,_._,___
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>

-- 
David Friedman
www.daviddfriedman.com
http://daviddfriedman.blogspot.com/