[Sca-cooks] Tenth Century Mead Recipes

Linda Peterson mirhaxa at morktorn.com
Wed Sep 5 10:19:57 PDT 2012


"Know also that the best and the most beneficial water is the lightest in 
weight, the fastest to heat up or cool down, and the sweetest in taste."

Lightest in weight? Do we have any idea what that means?

Mirhaxa
   mirhaxa at morktorn.com


On Thu, 30 Aug 2012, Johnna Holloway wrote:

> Water, Chilled and Cooled by THL Johnnae llyn Lewis ..
>
> Revised version appearing Spring 2012 issue of The Citadel
> http://www.cynnabar.org/citadel
>
> Johnnae
>



More information about the Sca-cooks mailing list