[Sca-cooks] Upcoming Culinary Conferences

[Karen Lyons-McGann]

To bring this full circle: West Coast Culinary Symposium 2014 is sceduled
March 7-9 in Mountain Center, CA.   I checked Sunday, you cant buy airline
tickets yet.  At least from the UK.

Bonne

On Friday, February 8, 2013, Pixel, Goddess and Queen wrote:

>
> 2014, yes.
>
> It will be awesome. The site is a camp, the Dells is a lovely location,
> weather should be good (temperate, at least).
>
> Margaret
>
> On Thu, 7 Feb 2013, Donna Green wrote:
>
>
>> So that is Labor Day 2014? Not 2013, right?
>>
>> Juana Isabella
>>
>>  Date: Mon, 4 Feb 2013 12:35:13 -0600 (CST)
>>> From: "Pixel, Goddess and Queen" <pixel at hundred-acre-wood.com>
>>> To: Cooks within the SCA <sca-cooks at lists.ansteorra.org>
>>> Subject: Re: [Sca-cooks] Upcoming Culinary Conferences
>>>
>>> Thinking REALLY far ahead, Known World Cooks & Bards is
>>> in Northshield
>>> next year, over Labor Day weekend. The site is in Wisconsin
>>> Dells.
>>>
>>> ***And it's a wet site!!!***
>>>
>>> I am the coordinator for the cooking classes. I would like
>>> to see a focus
>>> track on fermented and preserved foods, especially
>>> fermented.
>>>
>>> SO
>>>
>>> Start thinking about what you want to teach.
>>>
>>> Margaret FitzWilliam
>>>
>>
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