[Sca-cooks] Upcoming Culinary Conferences

[Donna Green]

So that is Labor Day 2014? Not 2013, right?

Juana Isabella

> Date: Mon, 4 Feb 2013 12:35:13 -0600 (CST)
> From: "Pixel, Goddess and Queen" <pixel at hundred-acre-wood.com>
> To: Cooks within the SCA <sca-cooks at lists.ansteorra.org>
> Subject: Re: [Sca-cooks] Upcoming Culinary Conferences
> 
> Thinking REALLY far ahead, Known World Cooks & Bards is
> in Northshield 
> next year, over Labor Day weekend. The site is in Wisconsin
> Dells.
> 
> ***And it's a wet site!!!***
> 
> I am the coordinator for the cooking classes. I would like
> to see a focus 
> track on fermented and preserved foods, especially
> fermented.
> 
> SO
> 
> Start thinking about what you want to teach.
> 
> Margaret FitzWilliam