[Sca-cooks] Serving stuff over rice

JIMCHEVAL at aol.com JIMCHEVAL at aol.com
Fri Oct 25 20:05:39 PDT 2013


Strange.
 
You should be able to read it directly on line. You can even go right to  
page 78.
 
Jim  Chevallier

Comparing early and late medieval food in France
_http://www.chezjim.com/food/pre-v/comparisons.html   

 
In a message dated 10/25/2013 6:27:05 P.M. Pacific Daylight Time,  
lilinah at earthlink.net writes:

Jim  Chevallier posted:
>This paper on pasta in the Muslim world cites a  reference to coucous from 
 
>the fifteenth century (78,  n9):
>Les pates dans le monde musulman 
>Bernard Rosenberger   lien Medievales  lien   Year    1989     lien Volume 
>  8    lien  Issue    16-17    lien pp.  77-98
>http://www.persee.fr/web/revues/home/prescript/article/medi_0751-2708_1989_
num_8_16_1138

I  downloaded the PDF of this article, but i am unable to open it and read 
it.  VERY frustrating!

Guess i'll have to try to find a hard-copy and  photocopy it.

Grumble, grumble,
Urtatim
who has no trouble  reading French,
but whose computer cannot read this  PDF.

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_ (http://www.chezjim.com/food/pre-v/comparisons.html) 


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