[Sca-cooks] Essential Knives?

[Guillanedv]

I have a set of Dexter knives I had to buy for culinary school. Relatively inexpensive. They don't hold their edge as well as others though.

Guillane

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  Original Message  
From: Johnna Holloway
Sent: Sunday, July 26, 2015 12:47 PM
To: Cooks within the SCA
Reply To: Cooks within the SCA
Subject: Re: [Sca-cooks] Essential Knives?

Cooks Illustrated has done lots of articles, reviews, and tests on knives. Check them out online.

Otherwise http://www.seriouseats.com/2013/12/equipment-the-best-chefs-knives-gift-guide.html lists brands

Johnnae

Sent from my iPad

> On Jul 26, 2015, at 1:30 PM, Daniel And elizabeth phelps <dephelps at embarqmail.com> wrote:
> 
> Snipped Can anyone tells me, other than Dick and Sabatier, other worthy brands to look for? 
> 
> Daniel 
> 
> 
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