[Sca-cooks] Turtle "delicacy/delight of princes and great lords"

[Sharon Palmer]

>
>There are eight recipes in Rumpolt's "Ein new kochbuch" (1581) for 
>turtle, plus a number of mentions of turtle-shaped desserts.
>

You beat me to the Rumpolt recipes.  I'll point out that two of the 
recipes are for a turtle shell stuffed with fish or with meat on a 
meat day.  It's not clear if the turtle meat is included or if it is 
faux turtle.

Ranvaig