[Sca-cooks] Uses for Whey?

[Alec Story]

I've done that, but that still leaves you with whey.
On Nov 10, 2015 10:42 PM, <JIMCHEVAL at aol.com> wrote:

> Well you could always make ricotta.
>
> How  To Make Great Ricotta Cheese From Whey
> http://www.instructables.com/id/Great-Ricotta-Cheese-From-Whey/
>
> Jim  Chevallier
> _www.chezjim.com_ (http://www.chezjim.com/)
>
> FRENCH BREAD  HISTORY:Making medieval/Renaissance bread
> _http://leslefts.blogspot.com/2015/09/french-bread-history-making.html_
> (http://leslefts.blogspot.com/2015/08/french-bread-history.html)
>
>
>
>
>
> In a message dated 11/10/2015 6:01:49 P.M. Pacific Standard Time,
> avs38 at cornell.edu writes:
>
> I'm  looking for a use for it that isn't boiling it down to make  brunost
>
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