[Sca-cooks] suet

Johnna Holloway johnnae at mac.com
Sun Oct 30 12:37:26 PDT 2016


Quick answer here: 
https://en.m.wikipedia.org/wiki/Suet
https://en.m.wikipedia.org/wiki/Suet_pudding

It turns up in traditional mincemeat recipes.
https://food52.com/hotline/1919-what-is-beef-suet-exactly-i-want-to-make-a-real-mincemeat-pie-but-none-of-my-area-stores-seem-to-k


Johnna

Sent from my iPad

> On Oct 30, 2016, at 3:30 PM, Stefan li Rous <stefanlirous at gmail.com> wrote:
> What exactly is “suet”? I think I remember something about it being used to feed birds.
> We’ve talked about various fats and bacon but I don’t remember suet being discussed much. What is it from? How is it processed? Why would you want this for use in a food dish other than something else?
> 
> Thanks,
>   Stefan
> --------


More information about the Sca-cooks mailing list