[Sca-cooks] Mughal Feast Food
JIMCHEVAL at aol.com
JIMCHEVAL at aol.com
Mon Sep 19 10:09:04 PDT 2016
Will you be trying this?
" They take all the bones out of a fowl through the neck, the fowl
remaining whole"
Jim Chevallier
_www.chezjim.com_ (http://www.chezjim.com/)
FRENCH BREAD HISTORY: Seventeenth century bread
http://leslefts.blogspot.com/2016/02/french-food-history-seventeenth-century
.html
In a message dated 9/19/2016 9:41:48 A.M. Pacific Daylight Time,
johnnae at mac.com writes:
https://nazirahsfood.wordpress.com/2016/02/12/mughal-food-kababs
More information about the Sca-cooks
mailing list