[Sca-cooks] Period Hungarian Recipes

[JIMCHEVAL at aol.com]

Oh boy. Someone make this: "Grim Reaper cow meat  juice."
Probably goes well with the "barley porridge with sick people" and  the 
"Catch of the abdomen."

Jim  Chevallier
www.chezjim.com



In a message dated 6/11/2017  9:04:18 P.M. Pacific Daylight Time, 
t.d.decker at att.net writes:
The book is  available as a digital copy of an 1893 edition on the net on
this  link:
http://digitalia.lib.pte.hu/?p=2184#toc"