[Sca-cooks] Date for battered deep-fried stuff

[Stefan li Rous]

Sorry, but is that a cooking utensil or a type of fish? I 'm afraid I don't recognize either "bocculo" or "timbale". :-(

Stefan
> On Jul 22, 2018, at 6:38 PM, Johnna Holloway <johnnae at mac.com> wrote:
> 
> Scappi, according to Scully, mentions a bocculo, a sort of timbale used for deep frying. Footnote 134.3
> 
> Johnna

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THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
   Mark S. Harris           Austin, Texas          StefanliRous at gmail.com
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