[Sca-cooks] Assumptions in modern scholarship
Galefridus Peregrinus
galefridus at optimum.net
Sat Mar 3 20:12:57 PST 2018
Yep, I read that paper a week or so ago. It mostly confirms the
antiquity of bulgur, but not so much the method of preparation.
-- Galefridus
> Message: 1
> Date: Fri, 02 Mar 2018 18:34:13 -0500
> From: Johnna Holloway To: Cooks within the SCA Subject: Re:
> [Sca-cooks] Assumptions in modern scholarship
> Message-ID: Content-Type: text/plain; charset=utf-8
>
> I have found over the years that a great deal of historical food
> research verges pretty rapidly into experimental archaeology where you
> are encouraged to work your way through and get a result.
> For those who want a taste of research into bulgur there?s this Oxford
> Symposium paper:
> https://books.google.com/books?id=I15eJt6U3gMC&pg=PA35&dq=history+of+bulgur&hl=en&sa=X&ved=0ahUKEwjGoZbK5M7ZAhVq0YMKHUWmBeI4ChDoAQgvMAI#v=onepage&q=history%20of%20bulgur&f=false
>
> Johnna
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