[Steppes] Mushroom inks
suzanna Herbalist via Steppes
steppes at lists.ansteorra.org
Sun Nov 27 12:04:33 PST 2016
Puffball I think probably not that permanent though might be worked up like iron gall ink. Don't think black cohosh would improve the permanence a lot.
Puff balls do NOT in the slightest resemble amanitas. Puff balls are round balls, no stem, no gills. Amanitas are a graceful white gilled mushroom with a nice stem and annular ring around stem. Puff balls are edible when fresh white when cut open. As they age they yellow then turn black and either deliquesce or dry out.
Have fun experimentingSuzanna herbalist Sent via the Samsung Galaxy Note® 3, an AT&T 4G LTE smartphone
-------- Original message --------
From: Elaine Crittenden via Steppes <steppes at lists.ansteorra.org>
Date: 11/27/2016 1:36 PM (GMT-06:00)
To: Steppes at lists.ansteorra.org
Subject: [Steppes] Mushroom inks
Just found this on Wikipedia when looking for info on puffball mushrooms (NOTE: deadly amanita looks like them at times.).
"Puffballs were traditionally used in Tibet <https://en.wikipedia.org/wiki/Tibet> for making ink <https://en.wikipedia.org/wiki/Ink> by burning them, grinding the ash, then putting them in water and adding glue liquid and "a nye shing ma decoction", which, when pressed for a long time, made a black dark substance that was used as ink.[3]"
I checked on "nye shing ma" and the closest I could get was “black cohosh”. Anyone ever tried making puffball mushroom ink? Is it permanent enough to ID equipment?
YIS,
HL Lete Bithespring
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