[Sca-cooks] Period Non-Alcoholic Beverages-was Citrus

Susan Fox selene at earthlink.net
Sat Mar 29 12:34:02 PDT 2008

Daniel & Elizabeth Phelps wrote:
> As well as the citrus-based syrups, there was also a vinegar-based one whose name escapes me; it tasted remarkably like lemonade when mixed with water. Anyone remember the name of it? It's getting warm again in Oldenfeld...
> Isabella
Oxymel is the general term for vinegar-sweet syrups.  The specific one 
called Sekanjabin is very popular.

Lookie here:  http://www.pbm.com/~lindahl/cariadoc/drinks.html


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