CR - Meat Pies

[Jane Bretz]

Actually, 
I have a good meat pie recipe that is Afghani, and very tasty. You take
seasoned beef, onion, and rasins, and put them in the middle of a crust
square (egg roll wrappers work great).  Then you fold over, seel with a
little egg wash, and deep fry it.  Very fattning, but very good!

Béa
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