ES - New Menu at Gulf War
Estella Flather
eflather at flash.net
Wed Mar 8 10:57:15 PST 2000
Greetings from Mistress Stella-
Remember I am bringing a case of propane bottles for everyone to cook with
for the group.
----------
> From: Karie Mitchell <allessandre at hotmail.com>
> To: elfsea at ansteorra.org
> Subject: ES - New Menu at Gulf War
> Date: Tuesday, March 07, 2000 12:52 PM
>
> Greetings! This is a revised list of the menu at Gulf War. Please note
the
> changes and plan accordingly.
>
> Here is the list of mealtimes, what, and who will be providing.
>
> Drinks: All breakfasts provided with milk, orange juice, and hot
beverages
> (coffee, cocoa, etc), Lunch provided with water, possibly gatorade.
> Dinner/Evenings provided with hot beverages (same as above). All other
> drinks must be provided by the individuals.
>
> Wednesday Breakfast: Arabella & Fearghus
> Continental breakfast of croissants, sweetrolls, bagels, cereal.
>
> Wednesday Lunch: Galen & Allessandre
> Cold cuts (roast beef, ham, turkey), bread, and cheeses (cheddar, swiss,
> provolone), fresh cut veggies/ fruit, cookies, peanut butter, jelly/jams,
> honey, etc.
>
> Wednesday Dinner: Padraig & Polydore
> Deep-fried turkeys: Plain, Mild (Spicy), and Cajun
> Bread, Cooked & Raw veggies (cauliflower, broccoli, carrots, celery)
>
> Thursday Breakfast: Arabella & Fearghus (please donate items
> here!)Continental breakfast of croissants, sweet rolls, bagels, cereal.
>
> Thursday Lunch: Daniel Stewart & Siobhan
> Cold cuts (roast beef, ham, turkey), bread, and cheeses (cheddar, swiss,
> provolone), fresh cut veggies/ fruit, cookies, peanut butter, jelly/jams,
> honey, etc.
>
> Thursday Dinner: Tanwyn, Ceinwyn & Wolf
> Venison Stew: venison, beef, onions, carrots, celery, potatoes, salt,
> rosemary, thyme, beef consume, and PEPPER* (Some will be made without for
> Gigi.)
> Roasted onions, Bread, butter
>
> Friday Breakfast: Crandal, Llwellyn, Caelin
> Pancake (and omelet?) breakfast: pancakes, omletes?, syrup, jam, butter
>
> Friday Lunch: Marmaduke & Roommate, Sluggy
> Cold cuts (roast beef, ham, turkey), bread, and cheeses (cheddar, swiss,
> provolone), fresh cut veggies/ fruit, cookies, peanut butter, jelly/jams,
> honey, etc.
>
> Friday Dinner: Timothy & Anezka
> Pasta w/chicken: Old World Style Ragu Spaghetti Sauce, Vegetable Spiral
> Pasta Chicken breasts, garlic bread, parmesan cheese
>
> Saturday Breakfast: Crandal, Llwellyn, Caelin (please donate time/food
> here!)
> Pancake (and omelet?) breakfast: pancakes, omletes?, syrup, jam, butter
>
> Saturday Lunch: Bjorn & Outland crew
> Cold cuts (roast beef, ham, turkey), bread, and cheeses (cheddar, swiss,
> provolone), fresh cut veggies/ fruit, cookies, peanut butter, jelly/jams,
> honey, etc
>
> Saturday Dinner: Caelin & Pyro
> Beef Stew (with peppers) & Chicken Stew (without), bread, butter (garlic
&
> other), ice cream
>
> Sunday: Everyone eats leftovers and goes home.
>
> If you have any questions, please contact Allessandre Desiderio at
> <allessandre at hotmail.com> or call at 817/466-8807.
>
>
> ______________________________________________________
> Get Your Private, Free Email at http://www.hotmail.com
>
>
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