[Gatesedge] Feast this Weekend

[c lambright]

Greetings to all

Just a word about feast if you were not at populace
last night. As you know, Lord Carluccio di Baia, plans
a sumptuous feast. The planned feast incudes: 

--Gurkensalat - Cucumber Salad 
--Badische Lauchsuppe - Baden Leek Soup 
--Blindes Huhn - Carrots and Green Beans with Bacon
and Apples 
--Schmorkraut - Braised Fresh Cabbage 
--Bratwurst - Sausage freshly made right here in
Gate's Edge (**See note below for other meat option)
--Mandel Scharf und Pflaume Scharf - Almond and Plum
Tarts 
--Special Chocolate Cake from your Event Stewards.

**For those that require a more mild fare, we have a
chicken option. This option must be reserved in
advance at gatesedge at gmail.com with our Feast
Reservation Coordinator, Sarra, by WEDNESDAY midnight.

You can reserve your place at our boundiful tables by
emailing gatesedge at gmail.com with each person in your
party's SCA name, legal name, and if under 6, child
(6-12) or adult (+12). OR you can use ACCEPS to pay in
advance and reserve feast all at once at
http://acceps.ansteorra.org/index.php.

Thanks to all and see you this weekend!!

Event Stewards 
Ladies Alesone Lesie and Cristyana Lambrecht



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