HERB - Mint, yet again!
Sandy M Koenig
ravensmk at juno.com
Mon Jun 15 17:06:18 PDT 1998
Yes, that's where I saw to candy the flowers
R
On Thu, 11 Jun 1998 17:04:30 -0600 ND Wederstrandt
<nweders at mail.utexas.edu> writes:
> There's a very good article in a recent Herbal Companion, and I'm at
>work
>so if my memory serves me it not the June-July but the Mar-April
>issue.
>They talk about edible flowers and include a recipe for candied
>flowers....
>You might want to check.. There's also a wonderful persian mint drink
>that
>Caradoc introduced to the SCA that is quite tasty. It's mint syrup
>with
>vinegar and you dilute it down. really nice on a hot summer day. You
>can
>fin it in Cariadoc's Miscellany, I think or if someone has it handy
>they
>can post it. I make it with a combination of spearmint and
>peppermint. If
>you do use it make sure you increase the fresh herbs.
>
>Clare
>
>
>============================================================================
>Go to http://www.ansteorra.org/lists.html to perform mailing list
>tasks.
>
_____________________________________________________________________
You don't need to buy Internet access to use free Internet e-mail.
Get completely free e-mail from Juno at http://www.juno.com
Or call Juno at (800) 654-JUNO [654-5866]
============================================================================
Go to http://www.ansteorra.org/lists.html to perform mailing list tasks.
More information about the Herbalist
mailing list