HERB - Re: herbalist V1 #439

[LrdRas@aol.com]

In a message dated 4/26/00 12:18:25 PM Eastern Daylight Time, 
owner-herbalist at ansteorra.org writes:

<<  But is there a chance that
 sekanjibin could be dangerous? >>

I know someone who died from eating a slice of bread. What are the details in 
the story? Herbs used correctly are not any more dangerous for 'normal' folks 
than any other food. 8 oz. of apple seeds contain enough cyanide to kill you 
in seconds. Does this make apple juice dangerous?

The point is that everything has it's particular risks. The exact details 
involving the death would go a long way in generating a more productive 
answer.

Ras
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