[Northkeep] Grateful Feelings!
Melissa Long Blevins
hlecalais at sbcglobal.net
Wed Jun 6 19:03:13 PDT 2007
Greetings,
I would like to thank each and everyone of you who prepared a dish, assisted me or helped consume the massive amounts of food at the "Nobles Luncheon" at our Castellan. The following is a list of the "chefs" and their dishes:
Lady Zubeydah - Lemon Curd
Lady Anawyn - Gingerbread & Potted Dunlop cheese
Lady Muirenn - Aberdeen Meatballs with onion gravy
Lord Randel - Hotch Potch (Lamb stew)
Milord Nichol & Lady Ciana - Strawberry Sandwich
Lady Montega - Caramelized Onion Tart
HE Kelandra - Venison Patties
HE Mercedes - Islay Loaf
Lady Marguerite - Hatit Kit
Mistress Talana - Scottish Oatcakes & Shrub
I would also like to thank Lord Robin for all of his help (all day) and Lord Renault for all of his help & patience (whenever I needed him), HE Michel and Little John for running the monstrous meat slicer (on the ham). There were several that helped with set up and they seem to be running together at the moment, for this I apologize, but please know that you are extremely appreciated!
And last but definitely not least, many, many thanks to Lord Wilhelm, Lord Kevin and Master Beorhtlic for moving large pieces of furniture (more than once), to Lady Keigan for keeping me sane and to Lady Angelique for repeatedly offering to do dishes for me! I love you all!
In Service (and debt),
Elisabeth de Calais
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