sca-cooks Transport of Foodstuffs

[Philip W. Troy]

On Thu, 10 Apr 1997, Angelina Capozello wrote:

> 
> > Some of you out there already know me but I just found the list last 
> > night.  I am Annejke (An-ick-ca) MacAiodh (MacKay).   One of my favorite 
> > this to do are subtilites and have made well over 100 in the past 21 
> > years.  
> > 
> > If I can help let me know.
> > 
> > Annejke MacAiodh Van der Sicklyn
> 
> I would love to see some recipes for subtilities!  I've seen them 
> mentioned in novels, and know they often involve marzipan, but i've never 
> actually seen one.  Any help or recipes you have would be great!
> 
> Rafaela di Napoli 
> 
> 
I am especially intrigued by these concept of these dishes ...
Rita