SC - Turnips a la Beauce

[Alys of Foxdale]

 As 
>I
>sit here I wonder if your grocery may have mismarked or bought 
>mislabled
>horseradish root. Both products have whitish flesh, but ginger is much 
>more
>knuckly (it has more joints than horseradish). 

Good Heavens! Maybe that's why it was so awful?!?! It was the first time
I had ever bought fresh ginger and I have never bought fresh horseradish.
I wouldn't be able to tell them apart! Maybe I'll try the recipe again.
:-)

Thanks.

Julleran



>
>Lord Mandrigal of Mu
>
>