SC - Lists of Foods

Ron Martino Jr yumitori at marsweb.com
Fri Apr 25 10:37:59 PDT 1997


<< Well, someone please post it!  I think that if it is that big of a hit I
 would love the chance at the recipe and sharing it. >>

This version is quite popoluar in Atlantia, and very easy.  I use the
three-two-one method.  Which is......Three parts cream cheese, two parts
brie, and one part butter.  I saute onions in the butter (very finely
chopped, almost minced), then I place them in a double boiler and add crem
cheese until all is incorporated (stir constantly).  Add brie in pieces,
including rind, until it is incorprated as well.  Prepare your favourite
vegetable, and make as dry as possible.  Pour cheese over all and broil (if
possible) until bubbly golden brown.  We;ve also served this with toast
points and roast pork with great sucess.  There is rarely any left over.

Robear de Bardoulf, 
Barony of Caer Mear, 
Kingdom of Atlantia



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