sca-cooks Re- intro (fwd)

[Mark Schuldenfrei]

Stefan forwarded the Castelvetro information back to me.

  AUTHOR: Castelvetro, Giacomo, 1546-1616?
  TITLE: [Brieve racconto di tutte le radici, di tutte l'erbe e di tutti
           i frutti, che crudi o cotti in Italia si mangiano.  English]
           The fruit, herbs & vegetables of Italy : an offering to Lucy,
           Countess of Bedford / Giacomo Castelvetro ; translated with an
           introduction by Gillian Riley ; foreword by Jane Grigson.
  PUB. INFO: London, England : New York, N.Y., USA : Viking ; [London] :
           British Museum, Natural History, 1989.
  DESCRIPTION: 175 p. : ill. (some col.) ; 26 cm.
  
  ISBN: 067082724X