SC - Vegetarian dishes

[Greg Lindahl]

> While not overly occuped by people allergic to various
> substances found in period cookery, we do seem to have an overabundance of
> vegetarians.  My files of recipes don't seem to take this into
> consideration and pleas to various members in the Barony have gone unheard.
> I was wondering if anyone out there has  period or close enough to period
> vegetarian recipes that are tasty enough to satisfy a fairly picky group.
> All the other people I asked kept saying "serve a salad"  but that's not
> great for early/mid spring.

One collection of veggie recipes is:

http://www.pbm.com/~lindahl/articles/veggie.html

This was a TI article published in 1990 or so.

There are also lots of Lenten tart recipes you could use, such as:

http://www.pbm.com/~lindahl/recipes/to_make_a_tart.html

Gregory Blount