SC - Crayfish

[Uduido at aol.com]

In a message dated 97-04-25 01:05:04 EDT, you write:

<< Someone mentioned a period crawfish recipe. That might be interesting,
 too.
 I saw a bag of frozen crawfish tails in the grocery the other day.
  >>

As far as I know the period recipes that I am aware of call for saltwater
crayfish. If anyone has a reference intimating that freshwater crayfish were
used would they be so kind as to e-mail me this information so I can fill
another hole in my research? Thanks in advance.

Lord Ras