SC - Camping Feast
JANINE BRANNON
janineb at smtpgw.mis.ssh.edu
Wed Aug 27 08:10:17 PDT 1997
I am planning a (mundane) camping trip over the labor day
weekend, but want my turn at dinner to be a period feast. I
was thinking of making Icelandic chicken for ~15 people. My
questions for the group are:
- --Is this practical? I want to cook it in the campfire.
- --Since I want to cook it in the campfire, I can't make in
a "coffin" of bread, can I? I was thinking of wrapping it in
in alum foil.
- --What type of chicken - boneless breasts or whole legs?
- --Would it be better to cook it at home and transport to
reheat there? (I'm a bit worried about spoilage).
Any other advice is appreciated!
~~Magdelane
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