SC - Book Review

Marisa Herzog marisa_herzog at macmail.ucsc.edu
Wed Dec 17 11:00:08 PST 1997


If anybody's wondering what to get me for Twelfth Night...:-)  :-)

Berengaria

(Reviewed by Wendy Betts, a friend of mine, for her electronic
journal)

__ Roald Dahl's Revolting Recipes_ illustrated by Quentin Blake. 
Viking, 1994 (0-670-85836-6) $15.99; Puffin, 1997 (0-14-037820-0)
$6.99 pb

(reprinted from the hardcover review, volume 2, number 1410

You don't have to be a Roald Dahl fan to be enchanted by this
innovative cookbook, a collection of recipes based on foods described
in Dahl's books.  Including tasty versions of "Fresh Mudburgers,"
"Stink Bugs' Eggs" and an "Enormous Crocodile" centerpiece, these
dishes manage to be both visually true to the stories and quite
edible.  Blake's slyly funny illustrations are combined with
photographs of the finished dishes for a hilarious (as well as
practical) effect.  Unfortunately, the recipes are not really designed
for young cooks, so adult assistance will almost certainly be
necessary.  (7 & up)

jstaplet at adm.law.du.edu
University of Denver
College of Law
Ext. 6288
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