SC - cooking lamb
Christi Redeker
Christi.Redeker at digital.com
Mon Dec 29 06:52:54 PST 1997
Lady Brighid wrote:
>My favorite recipe for lamb is shashlyk (AKA shish kebab)
(much snipped)
Do you by any chance have any period refernce for this. If not, I will serve it to my friends. If so! Huzzah, I will serve it at a feast!!!!
Murkial
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