SC - Reverse Challenge

[rebecca tants]

> Well okay this is my posting for all the teachers out there I am not
> really sure how period it is because I got it off the web.

The webpage you got that from has the documentation on it:

Digby p. 107/147

If you look in the recipes introduction, you will find the full
citation for this source:

Sir Kenelm Digby, <cite>The Closet of Sir Kenelm Digby, Opened</cite>*
(published posthumously in 1669). This is slightly out of period, but
it contains the earliest collection of fermented drink recipes that we
know of.

- -- gb

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