SC - Torta of Herbs(Cariadoc's Miscellany) question

[Bronwynmgn at aol.com]

In a message dated 97-06-05 20:59:37 EDT, you write:

<< I noticed that the redaction used  spinach (with water to produce juice),
 and I was thinking that spinach is much more strong tasting than swiss 
 chard.  Does this torta end up tasting strongly of spinach? >>

We made it recently and it didn't taste much of spinach for us; in fact, my
lord ate it, and he HATES spinach.

Bronwyn