SC - Puff pastry, sturgeon and mandrake
margali
margali at 99main.com
Sat Nov 29 04:06:19 PST 1997
Ian van Tets wrote:
> That Ginestada (rosewater, rice flour, dates, almonds) recipe which
> some kind gentle posted for me a while back is really yummy. I'm
> just trying to decide which is better, a thick porridgy version or
> stiff enough to turn out. Any precedents? Further experimentation
> will have to wait for a while. My lord is tired of rosewater.
>
> Cairistiona
anybody out there got the recipe, i seem to have missed it and it
sounds good. how about spice water or orangeblossom water?
margali at 99main.com
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