SC - cuskynoles

[LrdRas@aol.com]

In a message dated 97-10-25 13:55:25 EDT, you write:

<< I
 offer a white food from Apicius that is fried creamed whaet cakes.  Thet
 are listed as sweet, but I had success serving them as savory.  The
 concept is making thick cream of wheat with savory seasoning like hard
 grated cheese and black pepper.  Then pour it onto a board much like you
 would polenta (I used a big baking sheet).  When cooled and much like
 rubber, you cut into small lozenges or triangles, egg wash, bread
 crumbs, fry till golden.  This is a redaction of the recipe for
 convenience, and appears really close to the intent.  I can give exact
 recipe details from a feast at which I served them.  >>


PLEASE!!!! Sounds wonderful. :-) Please include original if possible.

Ras
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