SC - Re: eggs
Michael P Newton
melc2newton at juno.com
Wed Oct 22 14:19:14 PDT 1997
On Tue, 21 Oct 1997 11:19:23 -0800 david friedman <ddfr at best.com> writes:
>Brid wrote:
>(imagining somehow putting together all the various egg recipes and
>subtilties
>>into one feast- tho' no one would probably ever want to see another
>egg
>>eggain)
>>
>We have come across two different stuffed egg recipes: one Italian,
>one
>Andalusian. You hard-boil eggs, cut in half, take out the yolk and
>mix
>with stuff, refill and fasten back together. We haven't got a final
>worked-up version for either but I can post the original recipes if
>anyone
>is interested.
>
>Elizabeth/Betty Cook
>
yes, please!
Lady Beatrix
>
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