SC - deep frying

Kathleen M Everitt kathe1 at juno.com
Fri Sep 19 19:33:36 PDT 1997


On Fri, 19 Sep 1997 11:09:16 -700 MST "Jeanne Stapleton"
<jstaplet at adm.law.du.edu> writes:
>SCA-cooks dudes!
>
>Next week is our first Caer Galen Dance Collegium!  I'm in charge of 
>eats!  Last night we held our first work party and cranked out 
>scones, gingersnaps (not period), and shortbread.
>
>For next week's work party, I need to have recipes for candied citrus 
>peel and Turkish coffee...I can't *find* mine and this week at work 
>and out is hellacious...can I call on y'all for some help?
>
>Appreciate it muchly,
>
>Berengaria
>
>jstaplet at adm.law.du.edu
>University of Denver
>College of Law
>Ext. 6288

Sending her my text file of candied peel privately.

Julleran
============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================


More information about the Sca-cooks mailing list