SC - Need Help Badly!
Dottie Elliott
macdj at onr.com
Mon Sep 29 15:29:01 PDT 1997
I use the smallest turnips I can find. That seems to lessen the bitter
taste a good bit. I don't add milk at all. I just use layers of the
sliced turnips, cheese (medium is what I prefer) and spices.
>> The problem was that there was an awful bitter aftertaste to the turnips.
>You tasted them and they were lovely, then you had to clear the taste from
>your mouth with another food quickly.
>>
>> What did i do wrong??
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