SC - Sugar plate and moulds

[SINGER1ARL]

(reading more old messages)

On Fri, 10 Apr 1998 13:11:16 -0500, Decker, Terry D. wrote:

>That would be an extrodinarily good price.  1/10 oz. is approximately 3
>grams and about the cheapest I've been able to find saffron is about $7 the
>gram.

This may not be much use to overseas types, but in Melbourne you can get 10
grams of Spanish Saffron for $25 at The Vital Ingredient.  Lesser amounts
cost more of course.  (And that's Australian dollars - about 70 US cents)

- -Korny
- --
Kornelis Sietsma   http://zikzak.net/~korny  icq: 2039172
  e-mail: korny at zikzak.net  or  korny at a2.com.au
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