SC - corn vs. polenta

Gedney, Jeff Gedney.J at phd.com
Tue Apr 7 08:00:43 PDT 1998


Does anyone have any Idea when Polenta was first cooked, and did it have
any antecedents that predate the introduction of EarCorn? I think that
barley, peas, and farina can all produce a similar pastes, was there a
polenta type dish in our "Period"?


Brandu
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