SC - Oooohhh, mushrooms!
kat
kat at kagan.com
Thu Aug 27 18:20:15 PDT 1998
Oh, I do love marinated mushrooms! Here's my favorite recipe:
For each 1 lb. mushrooms, cleaned and trimmed:
1/2 c. white wine vinegar*
1/4 c. water*
2 bay leaves
5 cloves, whole
5 peppercorns, whole
2-4 cloves garlic, sliced or chopped
1/4 c. olive oil
Bring spices, water, vinegar to boil; add shrooms. Boil 10 minutes. Remove from boil; let cool; pour into storage jar. Top with olive oil. Keep in fridge.
I sometimes pickle garlic in this marinade too. Yum!
*Proportions on these 2 ingredients are a little sketchy; this is from memory. It could be more vinegar and less water. Experiment.
- ---kat griffith, editor---
This is my business address. Sending files of over 100K in size to this address will result in my being summarily flogged.
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