SC - Breakfasts and Cinnamon Mead

[Morgan]

> 3)  Breakfasts - I always try to provide something warm and filling for
my
> guests the morning after a camping event.  Nothing fancy, just some sort
of
> hard rolls with honey and butter, and preserves if I can get them
> reasonably inexpensively, or can make some; and I try to make some hot
> cereals.  Oatmeal -  rolled and quick-cooking if necessary to keep it
cheap
> - preferrably whole-grain, cooked slowly until the oat groats are soft,
and
> put out more butter, honey, sugar (brown and white), applesauce,
cinnamon,
> nutmeg, and if I can keep it cool enough to be safe, milk.  Sometimes I
> make a small pot of boiled wheat or barley porridge, for those souls who
> really like their fibre, or a pot of rice (great with brown sugar or
honey
> and a touch of milk!), or wheat farina meal cooked in milk or water until
> thick.  

	Next time I go event camping I want to stay with you!!  ;*>    Where do I
pitch my tent?      
  I don't do well  rising and shining, but with this type on enticement,  I
could probably get up soon  *after* sunrise.

	Caointiarn
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