SC - teaching kids (was beerbread)
marilyn i traber
mtraber at juno.com
Thu Feb 12 10:38:46 PST 1998
On Wed, 11 Feb 1998 19:01:14 -0500 "R.A. Kappler II"
<kappler at edgenet.net> writes:
>So, since I brought it up, I'll push the thread a little. What
>recommendations would the list make re a first period dish for Puck
>and his
>11 and 12 year old tax deductions to cook as a team. For those of you
>that
>don't have kids, here's a few ground rules: Must be very tasty, fun
>and not
>too complicated to prepare, though lots of unusual ingredients is a
>plus
>(remember the chemistry set), ummmm....time is sort of important; what
>was
>your attention span at that age? Oh, and pleyn Delit is currently our
>best
>resource, so if you suggest an idea from another source, recipe
>please?
>Nothing needing redaction, we need to work our way up. Now that I've
>been a
>killjoy, I'll borrow kat's bambi eyes and mewl puuuulllleeeease?
>
>Regards, Puck
>
well, the first thing I taught my lady in waiting when she was 8 was how
to make bread from yeast, flour and water. nothing like watching them eat
the first slice of fresh hot bread with their own honey butter on it...
margali
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